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Health Effects of the Removal of Substances Occurring Naturally in Drinking-water, with Special referance to Demineralized and Desalinated Water
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Book : Health Effects of the Removal of Substances Occurring Naturally in Drinking-water, with Special referance to Demineralized and Desalinated Water
Language : English Library : Health-Safety-Environment Publish Place : Copenhagen ISBN : 92 9020 155 X Publish Date : 00 1979 Publisher : World Health Organization WHO Book Type : Report Book Number : 3067 |
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INDEX
CONTENTS
1. Introduction.
2. Water constituents and supply.
3. Water requirements
3.1 Health significance of individual substances
3.2 Identification of potentially important substances .
4. Water and cardiovascular disease
4.1 Health significance of calcium in drinking-water . .
4.2 Health significance of magnesium in drinking-water
4.3 Health significance of sodium in drinking-water. . .
5. Elements selected for detailed discussion
5.1 Calcium . .
5.2 Magnesium.
5.3 Sodium. . .
5.4 Potassium .
5.5 Zinc.
5.6 Chromium .
5.7 Fluorine . .
5.8 Silicon . . .
5.9 Lithium . .
6. General conclusions and recommendations
6.1 Conclusions
6.2 Recommendations
References.
Annex I Membership of subgroups Annex II List of Participants.
